Have you ever seen something while mindlessly scrolling through your Pinterest feed that catches your eye? You click it to look closer and eventually follow it to a website with stunning pictures. That was me the other day when I came across this recipe for Blueberry Cream Cheese Babka. Just to let you know, I earn a modest commission off of purchases made through Amazon affiliate links on this page. Don’t worry, it is of no extra cost to you. I love the products I recommend and hope you do too! For more information, please read my full disclosure policy. I have never made Babka before but I’m not intimidated by yeast goods so I figured I could tackle something like this. The last time I was at the grocery store I stocked up on yeast packets because they were really hard to find (that and bread…
I love bread. Focaccia bread is one of those bread meat and dear to my heart. I love it’s savory, salty, herby chew. For six months prior to my pregnancy with Daniel I was doing the ever popular keto diet. It was great, I really did love keto. I lost a little weight, kept weight off, and overall would be able to wear my wedding dress again (every woman’s goal am I right?). However, once I found out I was pregnant I wanted to ensure I was receiving proper nutrition and added back some healthy carbs such as cheerios and bananas. Just to let you know, I earn a modest commission off of purchases made through Amazon affiliate links on this page. Don’t worry, it is of no extra cost to you. I love the products I recommend and hope you do too! For more information…